Tag: thyme

ASPARAGUS SALAD WITH CHOPPED EGG

I cannot believe a week has passed since we landed in Italy. Our time in Milan and seeing the Expo will absolutely the highlight of our year; it truly is a spectacular event and if you have an opportunity to visit, please don’t miss it.

BEEF STEW WITH HORSERADISH SMASHED POTATOES

It’s mid-winter and while we’ve had one really good snow this season, as I look out my windows today, I see brown grass and bare trees – it all melted when the rains came whipping through a few weekends back. We’ve had a few additional days of snow but nothing […]

ARUGULA & PARMESAN RAVIOLI PRIMAVERA

Musical pairing – Primavera by Carlos Santana I don’t know about you, but I am welcoming spring with open arms . . . just wish she’d hurry up and get here . . . and then hang around for a while; we’ve had wide swings in temperatures and record precipitation […]

ASPARAGUS TART

Musical pairing – Celebration by Kool & The Gang Easter came late this year and Cinco de Mayo, the Kentucky Derby and Mother’s Day all happen this week . . . oh and add college graduations in there and I’d say we have a very full dance card . . […]

SKILLET BAKED EGGS

Musical pairing – The Way I Am by Ingrid Michaelson This will be one of those short and sweet posts because a couple of months ago, I promised the egg dish to these biscuits and now I’m going to fulfill that promise! If you’ve been reading Smith Bites for a […]

AVERY’S BLOOMINGTON BITES – SEITAN NOODLE SOUP

Musical pairing – Spring by Tracy Chapman Hey everyone! Thanks for all the kind and wonderful comments on my posts so far, and your curiosity regarding my lavender hair. Though I’m afraid the dye has faded a bit by now to a more pinkish-magenta tone, here’s a picture nonetheless so […]

8-HOUR BUTTER-BRAISED ONIONS

Musical pairing – Tears of a Clown by Smokey Robinson & The Miracles Here’s the deal . . . when Virginia Willis says that you need to buy a particular cookbook, pay attention . . . pay close attention and do exactly what she’s telling you to do.  Why? Well, […]