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Gluten-Free Recipes salad TRAVEL

FENNEL SALAD WITH PRESERVED MEYER LEMONS

The Professor has left for campus, the house is quiet except for the hum of the humidifier and the occasional mew of a cat; a mix of sleet, rain and snow tumble from the cloudy, gray skies as a fickle Mother Nature straddles the weather fence in deciding which it’s going to be today. And somewhere in a dark cave in Philadelphia, there’s a very large, furry rodent snickering gleefully at his deceitfulness in getting our hopes up that an early Spring, was indeed, on its way.

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52 sundays

52 sundays; october 28, 2012

The Professor and I love visiting the West Coast and it’s not until I’m actually there breathing salty water, watching the boats bob about and hearing the¬†screech of the seagulls that I realize how much I miss it.

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52 sundays

52 sundays; august 19, 2012

The Professor and I have been traveling for the past three weeks which also included seeing my siblings – we haven’t all been together in one place since my dad’s funeral almost 11 years ago. We met up in Seattle for a couple of days and found ourselves doing all of the ‘touristy’ things one does while visiting Seattle.