breakfast

GLUTEN-FREE EGG SALAD BREAKFAST SANDWICH

If you’re like me, school is back in session and most mornings the alarm comes way earlier than you’d like, am I right? In my house, there are lunches to pack, showers to be had, workouts to be completed and breakfast to be eaten – and sometimes I’d like something […]

GLUTEN-FREE PEACH SCONES

It’s been a great summer here at the Smith Bites Homestead; it is the first summer where The Professor didn’t teach during the break and we’ve had more than eight weeks to dig in our garden, work on our home and just simple be – sleep late, stay up late, […]

GLUTEN-FREE MAPLE-BACON DOUGHNUTS

Doughnuts. The mere mention of doughnuts and my knees grow weak; glazed, frittered, cream-filled, jelly-filled, cinnamon dusted, powder sugar dusted, nut-topped, plain, fried or baked, I’ll admit to being an equal opportunity eater of all things doughnuts. 

SHAKSHUKA

Some Sunday mornings The Professor and I attend a country church just across the street from our house; some┬áSunday mornings we sleep late, wake slowly, have random conversations while still in bed. And because it’s winter here in the Midwest, I usually start the conversation something like this: ‘Did you […]

PUMPKIN-GINGER SMOOTHIE

Well friends, I am plum-tuckered, spent, zapped and officially feel as if I could sleep for the next two months; I’ve been traveling since September and I haven’t been home much these past several weeks. But I also have to say that I’ve never been more inspired, humbled and ready […]

GLUTEN-FREE WINTER-SPICED GRANOLA

It’s the second day of January 2014 – a brand new year with brand new possibilities and brand new experiences that will unfold in the coming months. At the moment we’re bracing for some of the coldest temperatures this part of the country has seen in decades.