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gluten-free baking

GLUTEN-FREE RHUBARB SNACK CAKE

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Summertime and the livin’ is easy . . . isn’t that what they say? The Professor and I have certainly enjoyed this gardening season – digging, yanking, pulling, mulching and planting these past several weeks. And we have bats!!! (Save the commentary; I’m aware I left myself wide open . . .) We hung a […]

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GLUTEN-FREE PEACH SCONES

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It’s been a great summer here at the Smith Bites Homestead; it is the first summer where The Professor didn’t teach during the break and we’ve had more than eight weeks to dig in our garden, work on our home and just simple be – sleep late, stay up late, read books, have friends over, […]

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GLUTEN-FREE PEACH DUTCH BABY

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The Professor and I have been spending our summer working outdoors, digging in our garden beds and fighting off the critters for our share of the vegetables; so far it’s been critters who have reigned supreme but we’re replanting and hope we get to enjoy more than a handful of this year’s veggies. Such is […]

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GLUTEN-FREE SOUR CHERRY DOUGHNUTS WITH CHERRY-VANILLA GLAZE

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How’s your summer so far? While the calendar says that summer has indeed begun, our weather has not quite cooperated – the rain has been relentless with flooding and I swear the kamakaze mosquitos fly in formation with me as their number one target – oof!

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BLUEBERRY MERINGUE ROULADE WITH LEMON CURD

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I have spring on my mind even if Mother Nature isn’t quite cooperating; we enjoy a handful of glorious days with perfect temperatures and Robin’s Egg blue skies and 48 hours later it’s overcast and gloomy. However, my peonies have poked their plumy-pink stems up through the ground as has our rhubarb patch so I […]

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GLUTEN-FREE RICOTTA CHEESECAKE WITH STRAWBERRY SPOON FRUIT

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It all started with meatballs and a piece written by an extroverted freelance writer with a desire to gather friends, family and strangers around her table and to share food and build community. ‘Friday Night Meatballs‘ became a movement of sorts and Facebook exploded with people who wanted to create their own Friday Night experiences. We really liked the concept too and while […]

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GLUTEN-FREE TIRAMISU BUCHE DE NOEL

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I have dreamed, thought, considered, planned – whatever verb you choose – to bake a Buche de Noel for many, many years; always deciding that baking one would be far too much work, far too complicated and far out of my reach in terms of decorating something that fancy. In other words, fear of failure […]

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GLUTEN-FREE, HAM, CHEESE AND SCALLION BISCUITS

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It’s the day before Thanksgiving and while the family celebration will not be in our home this year, we still find ourselves in the kitchen baking; I guess some habits are hard to break. My family is spread out all over the United States from one coast to the other and a few States in between […]

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GLUTEN-FREE JAM CROSTATA

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I left my home in Washington State in 1996 and remember writing the word ‘Rome’  in my journal; I had never traveled out of the country and had absolutely no reason to think I would be going to Europe let alone Italy, any time soon. But I did. In December of 1997 I traveled with a […]

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GLUTEN-FREE FRESH RHUBARB PIE

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A few weeks ago our oven bit the dust and not that there’s ever a ‘good’ time to replace a major appliance, but this was particularly painful as we’ve planned to install a much needed fence. I polled Facebook friends to get recommendations on brands they loved and/or didn’t love – and then we went […]

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GRAIN-FREE, GLUTEN-FREE BLUEBERRY-LEMON PANCAKES

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It’s been somewhat of a challenge to come here and write these days; I think some of it has to do with the endless amount of snow on the ground for what feels like an entire year. Add the hide-and-seek sun, cloudy, gray skies and I’m looking to move South. No children or cute puppies, […]

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